Healthy Granola

A crunchy chocolate granola baked into clusters.

Ingredients

• 360 g rolled oats
• 50 g chopped nuts (almonds or walnuts)
• Whole nuts (almonds or walnuts) (handful)
• 1 tbsp coconut oil
• 1/2 tbsp salt
• 1/2 cup honey
• 1/2 cup cocoa
• 1/2 cup water
• 1 tsp vanilla extract
• More dark chocolate (85%), to add after cooling

Instructions

1. Preheat the oven to 160 C.
2. In a large bowl, combine the oats, nuts, and salt.
3. Heat a small pot over medium-low heat and combine the honey, cocoa, coconut oil, and water.
4. Cook for a few minutes until everything is dissolved.
5. Pour the chocolate mixture over the oat mixture and stir to combine.
6. Transfer the mixture to a baking sheet covered tray.
7. Spread it evenly, press it down to flatten.
8. Bake for 25 to 30 minutes.
9. Let it cool for 1 to 2 hours.
10. Break it into clusters and add dark chocolate.